Certificates

In 2007, we have implemented the following systems in the production plant Zakład Produkcyjny Dar Natury in Częstoniew:

Food Safety Management System PN-EN ISO 22000:2006

Food Safety Management System is an effective tool to ensure high production hygiene standard, combining the features of the HACCP system and the Quality Management System according to ISO 9001. It is a systematic procedure aimed at the identification of threats to health quality of food and the risk of such threat during all stages of production and distribution process. The system protects Consumers assuring safety and high health quality of our products.

Work Safety and Hygiene Management System OHSAS 18001:1999
Environmental Management System ISO 14001:2004

In the process of creating the systems, all environmental aspects were identified, and as an analysis concerning professional risk of all operations conducted within the site of Zakład Produkcyjny Dar Natury in Częstoniew was carried out. The processes in operation were considered compliant with all requirements of relevant norms concerning work safety and hygiene as well as environmental protection, and as ensuring the minimised influence of operations on natural environment and people, on Employees and Consumers.

In result of an independent certification process conducted by Bureau Veritas Certification, the production process was deemed safe, which ensures high health quality of the products by Nestle Waters Polska Dar Natury Division in Warsaw. Furthermore, the compliance of its activity with all work safety and hygiene and environmental protection regulations was confirmed.